Candied Sweet Potatoes

 

INGREDIENTS :

+3 PERS.

°1 kg sweet potato

°4 to 5 cloves of garlic in shirt

°3 tbsp. olive oil

°2 sprigs of rosemary

°1 C. tablespoons agave syrup or honey

°salt and pepper

°paprika (optional)

*PREPARATION :

1

Preheat your oven to 200°C.

2

Peel your sweet potatoes and cut them into medium sized cubes. In a bowl, mix the sweet potato with the garlic cloves, oil, agave syrup, salt, pepper and a little paprika.

3

Spread everything on a baking sheet or on your oven tray. Lay the rosemary sprigs on top. Bake for 30 to 35 minutes, stirring gently halfway through cooking.

Enjoy !