Deviled Egg Recipe

 

Ingredients :

°100 g of grated cheese

°2 tbsp fresh cream

°1 bunch of parsley

°pepper

°salt

°8 eggs

°1 shallot

°1 bunch of chives

STEP 1

Cook the hard-boiled eggs.

2ND STEP

Once cooled, peel them, cut them in half lengthwise, and set the yolks aside in a bowl.

STEP 3

Chop the herbs, chop the shallot, add the gruyère, salt, pepper and cream, add everything to the egg yolks. Mix well.

STEP 4

egg

Fill the 1/2 egg whites with this preparation.

STEP 5

Place on the oven rack and let broil for a few minutes.

STEP 6

Serve with a salad.

Enjoy!